University of Florida

Links to technology articles and websites

Below, you'll find links to articles about water treatment technologies.

Please note that some links require subscription to access content.

Technology overviews
Calcium hypochlorite (solid)
Grower 101: Get cultured- how to adjust irrigation water pH
Chlorine treatment of nursery irrigation systems is probably one of the most popular methods of pathogen control. This article discusses the advantages, disadvantages, and different types of chlorine treatment.
Merhaut, D.J. (University of California, Riverside)
GPN Volume 15 Issue 4: 40
Sodium and calcium hypochlorite technologies
Specific examples of chlorination systems using liquid sodium hypochlorite or solid calcium hypochlorite, from our series on water treatment for pathogens and algae.
Fisher, P.R., J. Huang, A. Looper, D. Minsk, W.R. Argo, R. Vetanovetz, and Y. Zheng (Water Education Alliance for Horticulture)
GMPro, July 2008: 15-22
Sodium and calcium hypochlorite principles
Chemistry, pH effects, ORP, and mode of action of sodium and calcium hypochlorite from our series on water treatment for pathogens and algae.
Fisher, P.R., W.R. Argo, C. Hong, J. Huang, A. Looper, D. Wiegers, R. Vetanovetz, and Y. Zheng (Water Education Alliance for Horticulture)
GMPro, June 2008:21-25
Characterization and control of Pythium pathogens in recycled irrigation water
This article discusses the efficacy of current Phytophthora chlorination controls for Pythium control.
Kong, P., P.A. Richardson, and C. Hong (Department of Plant Pathology, Physiology, and Weed Science, Virginia Polytechnic Institute and State University)
KongetalApril2004(Pythiumreport).pdf
Research Report F-2004-2, Floriculture Industry Research and Scholarship Trust
Chlorination and post harvest disease control
Written from a post-harvest perspective, this article explains the chemical action of different forms of chlorine, and factors that influence the activity of chlorine (e.g. pH). The first page of the article is posted here; to find the complete article, please conduct a web search of the Journal title.
Boyette, M.D., D.F. Ritchie, S.J. Carballo, S.M. Blankenship, and D.C. Sanders (North Carolina State University)
BoyetteetalHortTech(chlorination).pdf
HortTechnology Volume 3 Issue 4: 395-400
Treating irrigation systems with chlorine
Chlorine is increasingly being used for cleaning and maintaining irrigation systems. This article provides information on sources of chlorine and the amounts required for treating irrigation water and systems to control pathogen growth.
Clark, G.A. and A.G. Smajstrla (University of Florida)
Edis
Sodium hypochlorite (liquid bleach)
Dose curves of disinfestants applied to plant production surfaces to control Botrytis cinerea
Sanitation is a proven component of limiting the spread of pathogens. In this study, lethal dose curves are calculated for six disinfectants (including hydrogen dioxide, quaternary ammonium compounds, and sodium hypochlorite) applied to seven different surfaces contaminated with Botrytis.
Copes, W.E (USDA Small Fruit Experiment Station)
Plant Disease Volume 88 Issue 5: 509-515
Surface sanitation: efficacy of disinfestants applied to plant production surfaces
Comparison of efficacy of several chemicals including bleach, activated peroxygen (ZeroTol), quaternary ammonium chloride (Greenshield), and other products for control of Botrytis cinerea spores on different surfaces, and emphasizes that a high rate is required on porous production surfaces such as wood.
W. E. Copes (USDA-ARS)
2003 SNA Research Meeting Proceedings Vole 48:212-214
Efficacy of chlorine on multiple species of Phytophthora in recycled nursery irrigation water
Reviews advantages and disadvantages of various water treatment technologies for Phytophthora control, develops guidelines for chlorination using sodium hypochlorite.
Hong, C.X., P.A. Richardson, P. Kong and E.A. Bush (Virginia Polytechnic Institute and State University)
Plant Disease Volume 87 Issue 10: 1183-1189
Disinfect with sodium hypochlorite
Like all other water treatments, sodium hypochlorite poses some safety risks. This article offers guidelines and protocols for the safe handling, storage, and use of sodium hypochlorite.
Callery, A.G. (Portacel, Inc.)
CEP Magazine Volume 99 Issue 3: 42-46
Effect of pH on the efficacy of sodium hypochlorite solution as cleaning and bactericidal agents
Reports how pH affects sodium hypochlorite's use as a bactericide and a cleaning agent. Sodium hypochlorite is better at removing biofilm at higher pH, but once the bacteria is free from the biofilm, it is more effectively killed at lower pH.
Fukuzaki, S., H. Urano, and S. Yamada (Industrial Technology Center of Okayama Prefecture)
Journal of The Surface Finishing Society of Japan Volume 58 Issue 8: 465-469
Heat treatments control extension growth and enhance microbial disinfection of minimally processed green onions
Study shows that heat treatment in combination with chlorination is more effective at post harvest microbial disinfection than either treatment alone. Abstract available, subscription or purchase required to view full article.
Cantwell, M.I., G. Hong, and T.V. Suslow (University of California, Davis)
HortScience Volume 36 Issue 4: 732-737
Treating irrigation systems with chlorine
Chlorine is increasingly being used for cleaning and maintaining irrigation systems. This article provides information on sources of chlorine and the amounts required for treating irrigation water and systems to control pathogen growth.
Clark, G.A. and A.G. Smajstrla (University of Florida)
Edis
Hygiene in the nursery: Disinfecting production surfaces; cement, gravel, capillary mats and sand beds
Advice and guidelines for sanitizing porous surfaces in the greenhouse. Tested efficacy of copper ionization, chlorination, and quaternary ammonium compounds against fungi, bacteria, and nematodes on several different surfaces.
Stovold, G. (Tropical Fruit Research Station, Alstonville, AU)
The Nursery Papers Volume 2000 Issue 5: 1-4
Grower 101: Get cultured- how to adjust irrigation water pH
Chlorine treatment of nursery irrigation systems is probably one of the most popular methods of pathogen control. This article discusses the advantages, disadvantages, and different types of chlorine treatment.
Merhaut, D.J. (University of California, Riverside)
GPN Volume 15 Issue 4: 40
Chlorination and post harvest disease control
Written from a post-harvest perspective, this article explains the chemical action of different forms of chlorine, and factors that influence the activity of chlorine (e.g. pH). The first page of the article is posted here; to find the complete article, please conduct a web search of the Journal title.
Boyette, M.D., D.F. Ritchie, S.J. Carballo, S.M. Blankenship, and D.C. Sanders (North Carolina State University)
BoyetteetalHortTech(chlorination).pdf
HortTechnology Volume 3 Issue 4: 395-400
Response of container-grown nursery plants to chlorine used to disinfest irrigation water
An assessment of the effect of 2.4mg/L of free chlorine in the irrigation water on evergreen and deciduous shrubs applied with overhead irrigation.
Cayanan, D.F., Dixon, M., Zheng, Y., and Llewellyn, J. (Controlled Environment Systems Research Facility, Department of Environmental Biology, University of Guelph)
HortScience
Monitoring Mortality of Pythium zoospores in chlorinated water Using oxidation reduction potential
This research shows data that indicate that adjusting water pH prior to chlorination may result in an more efficient control of Pythium.
Lang, J.; Rebits, B.; Newman, S.E. and Tisserat, N. (Department of Bioagricultural Sciences and Pest Management, Colorado State University)
Plant Health Progress
Monitoring mortality of Pythium zoospores in chlorinated water using oxidation reduction potential
This research shows data that indicate that adjusting water pH prior to chlorination may result in an more efficient disease control treatment. Adjusting the water to pH to 6.0 prior to chlorination resulted in higher ORP values; therefore, less chlorine is required for complete disinfestation.
Lang, J., Rebits, B., Newman, S.E. and Tisserat, N. (Department of Bioagricultural Sciences and Pest Management, Colorado State University)
Plant Health Progress
Characterization and control of Pythium pathogens in recycled irrigation water
This article discusses the efficacy of current Phytophthora chlorination controls for Pythium control.
Kong, P., P.A. Richardson, and C. Hong (Department of Plant Pathology, Physiology, and Weed Science, Virginia Polytechnic Institute and State University)
KongetalApril2004(Pythiumreport).pdf
Research Report F-2004-2, Floriculture Industry Research and Scholarship Trust
Sensitivity of five container-grown nursery species to chlorine in overhead irrigation water
The effect of different concentrations of free chlorine were evaluated in diverse woody container grown plants. The results indicate that a concentration chlorine of 2.5mg/L or less should not result in adverse effect in the plants.
Cayanan, D.F., Zheng, Y., Zhang, P., Graham, T., Dixon, M., Chong, C., Llewellyn, J. (Controlled Environment Systems Research Facility, Department of Environmental Biology, University of Guelph)
HortScience
Methods to control Pythium and Phytophthora in cold plastic houses
In this study, sodium hypochlorite and UV ares used to treat water infested with Pythium and Phytopthora. Sodium hypochlorite reduced plant mortality, but the best plant health was observed when the water was not infested with pathogens in the first place.
Berenguer, J.J., I. Escobar, and M. Garcia (Estacion Experimental, La Nacla, Granada)
Berengueretal2001ActaHort(Pyth&Phyt_cold_plastic_houses).pdf
Acta Horticulturae Volume 559: 759-763
Efficacy of chlorine for decontaminating water infested with resting spores of Plasmodiophora brassicae
An early study in which chlorine was proved to control club root of cabbage at 2mg Cl /L when exposed for 5 minutes. Under field conditions reduction of the disease was observed at 200mg Cl/L nonetheless reduction of plant quality and stand was also observed under these conditions.
Datnoff, L.E., Kroll, T.K. and Lacy, G.H. (Virginia Polytechnic Institute and State University)
Plant Disease
Pythium and recycled irrigation water
This article reports a new technique for identifying Pythium species, and provides guidelines for chlorination to control Pythium in recycled water using sodium hypochlorite.
Kong, P, P.A. Richardson and C. Hong (Virginia Polytechnic Institute and State University)
GPN Volume 14 Issue 5: 32-35
Fluctuations of Phytophthora and Pythium spp. in components of a recycling irrigation system
A study about the presence of Phytophthora and Pythium in perennial container nursery in which water is recycled. Both pathogens were recovered through out the year; however, chlorination significantly reduced the diversity and total number.
Effects of temperature, concentration, age, and algaecides on Phytophthora capsici zoospore infectivity
This study evaluated the efficacy of different commercial products when interacted with different temperatures and Phytophthora capsici concentrations on cucumber infection.
Effects of temperature, concentration, age, and algaecides on Phytophthora capsici zoospore infectivity
This study evaluated the efficacy of different commercial products when interacted with different temperatures and Phytophthora capsici concentrations on cucumber infection.
Sodium and calcium hypochlorite technologies
Specific examples of chlorination systems using liquid sodium hypochlorite or solid calcium hypochlorite, from our series on water treatment for pathogens and algae.
Fisher, P.R., J. Huang, A. Looper, D. Minsk, W.R. Argo, R. Vetanovetz, and Y. Zheng (Water Education Alliance for Horticulture)
GMPro, July 2008: 15-22
Sodium and calcium hypochlorite principles
Chemistry, pH effects, ORP, and mode of action of sodium and calcium hypochlorite from our series on water treatment for pathogens and algae.
Fisher, P.R., W.R. Argo, C. Hong, J. Huang, A. Looper, D. Wiegers, R. Vetanovetz, and Y. Zheng (Water Education Alliance for Horticulture)
GMPro, June 2008:21-25
Greenhouse sanitation: Efficacy of disinfectants on cutting blades using Tobacco Mosaic Virus on petunia as a model.
Different commercial and non-commercial disinfectants were evaluated for the efficacy to prevent TMV spread with contaminated razor blades. 1:10 bleach, 20% non-fat milk, 20%non-fat dry milk plus surfactant and 1% Virkon® for 1 minute were the most effective to control TMV spread.
Hayes, A.J. (The Ohio State University)
Knowledge bank of The Ohio State University
Efficacy of chlorine in controlling five common plant pathogens
This research article illustrates how the effectiveness of water treatments, more specific chlorine, depends on the pathogen to control and the dose concentration and time.
Cayanan,D.F., Zhang, P., Liu, W., Dixon, M., and Zheng, Y. (Controlled Environment Systems Research Facility, Department of Environmental Biology, University of Guelph)
HortScience
Chlorine dioxide
Activity of Chlorine Dioxide in a Solution of Ions and pH against Thielaviopsis basicola and Fusarium oxysporum
Chlorine dioxide is chemically different from hypochlorites and chlorine gas. This article reports the results of experiments to determine how pH and dissolved inorganic ions affect the disinfecting activity of chlorine dioxide.
Copes, W.E., G.A. Chastaganer, and R.L. Hummel (USDA Small Fruit Experiment Station)
Plant Disease Volume 88 Issue 2: 188-194
Biofilm Technical Bulletin
Technical review about biofilm in the irrigation system and the use of chlorine dioxide to remove it.
Khurana, K. (AquaPulse Systems)
Sensitivity of Pathogens Inocula to Chlorine Dioxide Gas.
Chlorine gas at relatively 25mg/L can be used to disinfect inert surfaces from Penicillium, Botrytis and Alternaria pathogens.
Chastagner, G.A. and Riley, K.L. (Washington State University)
Acta Horticulturae
Chlorine dioxide technical bulletin
Technical review of the properties of chlorine dioxide.
Khurana, K. (AquaPulse Systems)
KhuranaClO2.pdf
Chlorine dioxide
Chlorine dioxide discussion from our series on water treatment for pathogens and algae.
Fisher, P.R., W.R. Argo, J. Huang, P. Konjoian, J.M. Majka, L. Marohn, A. Miller, R. Wick, and R. Yates (Water Education Alliance for Horticulture)
GMPro, September 2008:14-17
Toxicity responses of herbaceous and woody ornamental plants to chlorine and hydrogen dioxides
Chlorine dioxide and hydrogen dioxide are used in greenhouses for foliar disease management but can damage treated plants. This study tested the effects of different rates of chlorine and hydrogen dioxide on several ornamental plants.
Copes, W.E., G.A. Chastaganer, and R.L. Hummel (USDA Small Fruit Experiment Station)
Copesetal2003(toxicity).pdf
Plant Health Progress
Greenhouse sanitation: Too important to ignore
Discusses the need for and benefits of greenhouse sanitation, and reviews some options for treating recycled water. Article begins on page 2 of linked publication.
Rettke, S.K. (Ornamental IPM Program Associate, Rutgers Cooperative Research & Extension)
Northeast Greenhouse IPM Notes Volume 14 Issue 7: 2-5
Using ultra violet radiation and chlorine dioxide to control fungal plant pathogens in water
Reports UV levels and chlorine dioxide concentrations needed to control some pathogens. Comments on sensitivity of UV to dissolved solids, and of chlorine dioxide to pH.
Mebalds, M., A. van der Linden, M. Bankier, and D. Beardsell (Institute for Horticultural Development, AU)
The Nursery Papers Volume 1996 Issue 5: 1-2
Have algae met their match?
Algae control can be a major challenge for greenhouse growers. This article outlines the use of chlorine dioxide to control algae.
Konjoian, P. (Konjoian's Floriculture Education Services)
KonjoianApril2005(algae).pdf
GMPro April 2005: 49-51
Chlorine gas
Grower 101: Get cultured- how to adjust irrigation water pH
Chlorine treatment of nursery irrigation systems is probably one of the most popular methods of pathogen control. This article discusses the advantages, disadvantages, and different types of chlorine treatment.
Merhaut, D.J. (University of California, Riverside)
GPN Volume 15 Issue 4: 40
Treating irrigation systems with chlorine
Chlorine is increasingly being used for cleaning and maintaining irrigation systems. This article provides information on sources of chlorine and the amounts required for treating irrigation water and systems to control pathogen growth.
Clark, G.A. and A.G. Smajstrla (University of Florida)
Edis
Chlorination and post harvest disease control
Written from a post-harvest perspective, this article explains the chemical action of different forms of chlorine, and factors that influence the activity of chlorine (e.g. pH). The first page of the article is posted here; to find the complete article, please conduct a web search of the Journal title.
Boyette, M.D., D.F. Ritchie, S.J. Carballo, S.M. Blankenship, and D.C. Sanders (North Carolina State University)
BoyetteetalHortTech(chlorination).pdf
HortTechnology Volume 3 Issue 4: 395-400
Gas chlorination
Chlorine gas discussion from our series on water treatment for pathogens and algae.
Majka, J.M., W.R. Argo, P.R. Fisher, and C. Hong (Water Education Alliance for Horticulture)
GMPro, Aug 2008:17-19
Sensitivity of Pathogens Inocula to Chlorine Dioxide Gas.
Chlorine gas at relatively 25mg/L can be used to disinfect inert surfaces from Penicillium, Botrytis and Alternaria pathogens.
Chastagner, G.A. and Riley, K.L. (Washington State University)
Acta Horticulturae
Quaternary ammonium compounds
Surface sanitation: efficacy of disinfestants applied to plant production surfaces
Comparison of efficacy of several chemicals including bleach, activated peroxygen (ZeroTol), quaternary ammonium chloride (Greenshield), and other products for control of Botrytis cinerea spores on different surfaces, and emphasizes that a high rate is required on porous production surfaces such as wood.
W. E. Copes (USDA-ARS)
2003 SNA Research Meeting Proceedings Vole 48:212-214
Dose curves of disinfestants applied to plant production surfaces to control Botrytis cinerea
Sanitation is a proven component of limiting the spread of pathogens. In this study, lethal dose curves are calculated for six disinfectants (including hydrogen dioxide, quaternary ammonium compounds, and sodium hypochlorite) applied to seven different surfaces contaminated with Botrytis.
Copes, W.E (USDA Small Fruit Experiment Station)
Plant Disease Volume 88 Issue 5: 509-515
Hygiene in the nursery: Disinfecting production surfaces; cement, gravel, capillary mats and sand beds
Advice and guidelines for sanitizing porous surfaces in the greenhouse. Tested efficacy of copper ionization, chlorination, and quaternary ammonium compounds against fungi, bacteria, and nematodes on several different surfaces.
Stovold, G. (Tropical Fruit Research Station, Alstonville, AU)
The Nursery Papers Volume 2000 Issue 5: 1-4
Hydrogen dioxide / Activated peroxygen
Activated peroxygen (peracids/PAA) and hydrogen dioxide (hydrogen peroxide)
PAA and hydrogen dioxide discussion from our series on water treatment for pathogens and algae.
Larose, R., P.R. Fisher, E. Austen, V. Choppakatla, A. Frances, W.E. Horner, J. Huang, R. Wick, and R. Yates (Water Education Alliance for Horticulture)
GMPro, November 2008:14-19
Hydrogen peroxide detection with improved selectivity and sensitivity using constant current potentiometry
Article describing technologies to measure hydrogen peroxide activity.
Anh, D.T.V., W. Olthuis, and P. Bergveld (University of Twente, The Netherlands)
Sensors and Actuators B Volume 91: 1-4
Surface sanitation: efficacy of disinfestants applied to plant production surfaces
Comparison of efficacy of several chemicals including bleach, activated peroxygen (ZeroTol), quaternary ammonium chloride (Greenshield), and other products for control of Botrytis cinerea spores on different surfaces, and emphasizes that a high rate is required on porous production surfaces such as wood.
W. E. Copes (USDA-ARS)
2003 SNA Research Meeting Proceedings Vole 48:212-214
Toxicity responses of herbaceous and woody ornamental plants to chlorine and hydrogen dioxides
Chlorine dioxide and hydrogen dioxide are used in greenhouses for foliar disease management but can damage treated plants. This study tested the effects of different rates of chlorine and hydrogen dioxide on several ornamental plants.
Copes, W.E., G.A. Chastaganer, and R.L. Hummel (USDA Small Fruit Experiment Station)
Copesetal2003(toxicity).pdf
Plant Health Progress
The reason why chlorine-treated water and peroxyacetic acid treated water register different oxidation-reduction potential (ORP) responses
This article explains how ORP is determined, and why operators must draw on previous experience or historical measurements when using ORP to evaluate the effectiveness of an oxidizing agent.
Howarth, J. (Enviro Tech Chemical Services)
HowarthEnvTech2007(ReasonWhy).pdf
Enviro Tech fact sheet 10/30/2007
Dose curves of disinfestants applied to plant production surfaces to control Botrytis cinerea
Sanitation is a proven component of limiting the spread of pathogens. In this study, lethal dose curves are calculated for six disinfectants (including hydrogen dioxide, quaternary ammonium compounds, and sodium hypochlorite) applied to seven different surfaces contaminated with Botrytis.
Copes, W.E (USDA Small Fruit Experiment Station)
Plant Disease Volume 88 Issue 5: 509-515
Controlling algae in irrigation ponds
A description of the biology of algae and management strategies.
Camberato, D.M. and Lopez, R.G. (Purdue University)
Purdue Extension
Ozone
Ozone
Ozone discussion from our series on water treatment for pathogens and algae.
Hayes, C., L. Evans, P. Fisher, A. Frances, R. Vetanovetz, and Y. Zheng (Water Education Alliance for Horticulture)
GMPro, Jan. 2009:16-20
Pesticide removal by combined ozonation and granular activated carbon filtration
Thesis work in which micropollutants (atrazine) is removed from water by using a combination of biological carbon filtration, ozone and granular activaded carbon.
Orlandini, E. (Wageningen University)
Back to the basics, Part 3
In this last section of a three-part series, the use of ozone, copper and silver ionization, distillation and aeration is discussed.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products Volume 7 Issue 7: 16-19
Reclaim greenhouse water
The need for reclaiming water, and the need for treating reclaimed water, are discussed. The article then describes a study of the use of copper ionization and ozone to control Pythium.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products Volume 6 Issue 10
Effect of ozone and storage temperature on two post harvest diseases and physiology of carrots (Daucus carota L.)
Written from a post-harvest perspective. This article reports the results of an experiment testing the effects of ozone and storage temperature on two fungal species, including the relationship between temperature and residual ozone. Abstract available, subscription or purchase required to view full article.
Liew, C.L. and R.K. Prange (Agriculture and Agri-Food Canada)
Journal of the American Society for Horticultural Science 119 (3): 563-567
Water sanitation really matters: Techniques that work
The presentation provides data for ozone efficacy and UV efficacy, and proposes a system where the two treatments can be used together.
Fynn, R.P. and M.D. Gurol (Pure O Tech Inc.)
Fynn&Gurol2007(OFApresentation).pdf
OFA Shortcourse 2007
UV
Methods to control Pythium and Phytophthora in cold plastic houses
In this study, sodium hypochlorite and UV ares used to treat water infested with Pythium and Phytopthora. Sodium hypochlorite reduced plant mortality, but the best plant health was observed when the water was not infested with pathogens in the first place.
Berenguer, J.J., I. Escobar, and M. Garcia (Estacion Experimental, La Nacla, Granada)
Berengueretal2001ActaHort(Pyth&Phyt_cold_plastic_houses).pdf
Acta Horticulturae Volume 559: 759-763
Ultraviolet light
Ultraviolet light discussion from our series on water treatment for pathogens and algae.
Fynn, R.P., P. Fisher, A. Frances, and W.R. Argo (Water Education Alliance for Horticulture)
GMPro, Feb. 2009:16-21
Disinfection of Nutrient Solution in Closed Soilless Systems in Italy
An efficacy comparison of sand filtration, UV radiation, Na dichloroisocianurate, and metalaxyl on Phytphthora cryptogea on Gerbera plants. By the end of the season, the best control was observed with metalaxyl, followed by sand filtration and U.V. radiation with a 97, 84, and 76% disease control compared to the untreated plants, respectively.
Garibaldi, A., Minuto, A. and Salvi, D. (Di. Va.P.R.A. Plant Pathology Department)
Acta Horticulturae
Using ultra violet radiation and chlorine dioxide to control fungal plant pathogens in water
Reports UV levels and chlorine dioxide concentrations needed to control some pathogens. Comments on sensitivity of UV to dissolved solids, and of chlorine dioxide to pH.
Mebalds, M., A. van der Linden, M. Bankier, and D. Beardsell (Institute for Horticultural Development, AU)
The Nursery Papers Volume 1996 Issue 5: 1-2
Back to the basics, Part 2
In the second article of a four-part series, filtration and UV treatment are discussed.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products 7(6): 10-12
Water sanitation really matters: Techniques that work
The presentation provides data for ozone efficacy and UV efficacy, and proposes a system where the two treatments can be used together.
Fynn, R.P. and M.D. Gurol (Pure O Tech Inc.)
Fynn&Gurol2007(OFApresentation).pdf
OFA Shortcourse 2007
Heat pasteurization
Disinfection of recirculation water from closed cultivation systems by heat treatment
Study finding that heat treatment is effective at temperatures lower than the currently recommended 95 C. However, at lower temperature, longer exposure time is required.
Runia, W.T. and J.J. Amsing (Research Station for Floriculture and Glasshouse Vegetables, The Netherlands)
Acta Horticulturae Volume 548: 215-222
Heat treatments control extension growth and enhance microbial disinfection of minimally processed green onions
Study shows that heat treatment in combination with chlorination is more effective at post harvest microbial disinfection than either treatment alone. Abstract available, subscription or purchase required to view full article.
Cantwell, M.I., G. Hong, and T.V. Suslow (University of California, Davis)
HortScience Volume 36 Issue 4: 732-737
Copper ionization
The effect of silver and other metal ions on the in vitro growth of root-rotting Phytophthora and other fungal species
Tests the toxicity of a range of ions to Phytophthora, and finds that copper to be of relative high toxicity, second only to silver. Note that this article focuses primarily on silver.
Slade, S.J. and G.F. Pegg (University of Reading, UK)
Annals of Applied Biology Volume 122: 233-251
Copper ionization
Copper ionization discussion from our series on water treatment for pathogens and algae.
Fischer, R., P. Fisher, and A. Frances (Water Education Alliance for Horticulture)
GMPro, Dec. 2008:18-21
Back to the basics, Part 3
In this last section of a three-part series, the use of ozone, copper and silver ionization, distillation and aeration is discussed.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products Volume 7 Issue 7: 16-19
Response to copper toxicity for three ornamental crops in solution culture
Tests to determine level where phytotoxic responses to copper become apparent in three ornamental crops.
Zheng, Y., L. Wang, and M. Dixon (University of Guelph, Canada)
HortScience Volume 39 Issue 5: 1116-1120
Greenhouse pepper growth and yield response to copper application
Tests for phytotoxic responses to copper in young and old hydroponically grown pepper plants.
Zheng, Y., L. Wang, and M. Dixon (University of Guelph, Canada)
HortScience Volume 40 Issue 7: 2132-2134
Reclaim greenhouse water
The need for reclaiming water, and the need for treating reclaimed water, are discussed. The article then describes a study of the use of copper ionization and ozone to control Pythium.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products Volume 6 Issue 10
Hygiene in the nursery: Disinfecting production surfaces; cement, gravel, capillary mats and sand beds
Advice and guidelines for sanitizing porous surfaces in the greenhouse. Tested efficacy of copper ionization, chlorination, and quaternary ammonium compounds against fungi, bacteria, and nematodes on several different surfaces.
Stovold, G. (Tropical Fruit Research Station, Alstonville, AU)
The Nursery Papers Volume 2000 Issue 5: 1-4
Sensitivity to copper and phosphite of Phytophtora species associated with ink diseases of chestnut
Reports an experiment to determine the toxicity of copper ions to Phytopthora in chestnut. Inhibition of Phytophthora growth increased with increasing copper concentrations.
Chelho, V., S. Coutinho, and M.E. Gouveia (Instituto Politecnico de Braganca, Portugal)
Acta Horticulturae Volume 693: 641-643
Filtration
Recycling water, nutrients, and waste in the nursery industry
Irrigation water recycling provides an answer to concerns about our environment and resources. This excerpt from a speech explains how simple and sophisticated filtration systems clean water for re-use.
Skimina, C.A. (Monrovia Nursery Company)
Skimina1992(waternutrients&waste).pdf
HortScience Volume 27 Issue 9: 968
Vibratory screener solves water-recycling problem
This article relays the experience of one grower who solved a water quality problem through the installation of a vibratory screener filter. System specs and advantages are discussed.
Alamzad, H. (Kason Corp.)
GPN Volume 17 Issue 4: 46-48
Water Filtration Overview
Overview of filtration options, including a useful summary table of filter types and uses.
Konjoian, P., R. Fischer, P.R. Fisher, and W.R. Argo (Water Education Alliance for Horticulture)
GMPro, May 2008: 17-21
Grower 101: Reverse osmosis- the pros and cons
This article discusses the advantages and disadvantages of treating water through reverse osmosis, and explains the difference between electrical conductivity and total dissolved solids.
Jeff Roseman (Aqua Ion Plus+ Technologies)
Greenhouse Product News June 2003 Volume: 13 Number: 6
How critical is greenhouse water treatment?
Increasingly, growers are collecting runoff for irrigation water. This article highlights the importance of filtering and disinfesting recycled water.
Merril, L. and P. Konjoian (Selective Micro Technologies LLC)
Merrill&KonjoianJune2006(GHwatertrtmt).pdf
GMPro June 2006: 88-91
Treatment of greenhouse recirculation water with bio-sand filtration
Compares costs and efficiency of some treatment options, and provides in depth discussion of bio-sand filtration set-up, flow rates, and maintenance.
British Columbia Ministry of Agriculture, Food, and Fisheries
Order No. 512.000-2
Back to the basics, Part 2
In the second article of a four-part series, filtration and UV treatment are discussed.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products 7(6): 10-12
Avoid irrigation system design flaws
This article lists common irrigation system design flaws that can lead to problems with algae and pathogen contamination.
Merril, L. and P. Konjoian (Selective Micro Technologies LLC)
Merrill&KonjoianSept2006(irridesign).pdf
GMPro September 2006: 66-69
Is your water filtration system doing an adequate job?
One of the most common flaws encountered in growing operations is inadequate water filtration. This article explains how filtration works, and offers guidance on choosing a filter mesh size.
Konjoian, P. and L. Merrill (Konjoian's Floriculture Education Services)
Konjoian&MerrillApril2007(filtration).pdf
GMPro April 2007: 50-52
Removing contaminants from recycled water
Growers who recycle water must employ the appropriate technologies to avoid also recycling steadily higher concentrations of salts, metals, organic solids, and other contaminants that can harm both crops and equipment.
Kovach, J. (Nexus Greenhouse Systems)
GPN
Other treatment technologies
Some problems in water recycling
Recounts the experience of an Australian nursery owner who installed a recycling system and had to solve algae problems encountered along the way. He finds success by treating his pond with aerators and concentrated microbes.
Leach, S.
Combined Proceedings International Plant Propagators' Society Volume 55: 128-131
Controlling algae in irrigation ponds
A description of algae growth and development and the factor that prompt its formation. The authors described physical, chemical and biological management strategies to control algae.
Camberato, D.M. and Lopez, R.G. (Purdue University Cooperative Extension Service)
Controlling algae in irrigation ponds
A description of the factors affecting the growth and development of algae; in addition, physical, chemical and biological management strategies.
Camberato, D.M. and Lopez, R.G. (Purdue University Cooperative Extension Service)
Disinfection of Nutrient Solution in Closed Soilless Systems in Italy
An efficacy comparison of sand filtration, UV radiation, Na dichloroisocianurate, and metalaxyl on Phytphthora cryptogea on Gerbera plants. By the end of the season, the best control was observed with metalaxyl, followed by sand filtration and U.V. radiation with a 97, 84, and 76% disease control compared to the untreated plants, respectively.
Garibaldi, A., Minuto, A. and Salvi, D. (Di. Va.P.R.A. Plant Pathology Department)
Acta Horticulturae
Pesticide removal by combined ozonation and granular activated carbon filtration
Thesis work in which micropollutants (atrazine) is removed from water by using a combination of biological carbon filtration, ozone and granular activaded carbon.
Orlandini, E. (Wageningen University)
Back to the basics, Part 3
In this last section of a three-part series, the use of ozone, copper and silver ionization, distillation and aeration is discussed.
Roseman, J. (Aqua Ion Plus+ Technologies)
Water Quality Products Volume 7 Issue 7: 16-19
Effects of storage conditions on chemical and physical properties of electrolyzed oxidizing water
This article report the longevity of electrolyzed oxidizing water under different storage conditions. Parameters measured include pH, ORP, electrical conductivity, and others. Abstract available, subscription or purchase required to view full article.
Hsu, S.-Y., and H.-Y. Kao (National Taiwan University)
Journal of Food Engineering Volume 65 Issue 3: 465-471
Effects of flow rate, temperature and salt concentration on chemical and physical properties of electrolyzed oxidizing water
Electrolyzed Oxidizing Water has been used as a disinfectant in medical applications, for agricultural purposes, and in the food processing industry. This article describes its production and its sensitivity to salt concentration, temperature, and flow rate. Abstract available, subscription or purchase required to view full article.
Hsu, S.-Y. (National Taiwan University)
Journal of Food Engineering Volume 66 Issue 2: 171-176
Fungicidal effectiveness of oxidizing water on postharvest brown rot of peach
This article discusses the use of electrolyzed oxidizing water to control fruit pathogens post-harvest.
Al-Haq, M.I., Y. Seo, S. Oshita, and Y. Kawagoe (University of Tokyo)
HortScience Volume 36 Issue 7: 1310–1314
Current research into water disinfestation for the nursery and cut flower industries
Reviews a broad range of water treatment technologies, from chlorination to UV and ozone. Discusses some bromination techniques.
Mebalds, M., D. Beardsell, A. van der Linden, and M. Bankier (Institute for Horticultural Development, Knoxfield, AU)
Mebaldsetal.1996CombProc(current_research).pdf
Combined Proceedings International Plant Propagators' Society Volume 46: 89-92
Combining treatment technologies
Pesticide removal by combined ozonation and granular activated carbon filtration
Thesis work in which micropollutants (atrazine) is removed from water by using a combination of biological carbon filtration, ozone and granular activaded carbon.
Orlandini, E. (Wageningen University)
Phytotoxicity of treatments
Sensitivity of five container-grown nursery species to chlorine in overhead irrigation water
The effect of different concentrations of free chlorine were evaluated in diverse woody container grown plants. The results indicate that a concentration chlorine of 2.5mg/L or less should not result in adverse effect in the plants.
Cayanan, D.F., Zheng, Y., Zhang, P., Graham, T., Dixon, M., Chong, C., Llewellyn, J. (Controlled Environment Systems Research Facility, Department of Environmental Biology, University of Guelph)
HortScience
Efficacy of chlorine for decontaminating water infested with resting spores of Plasmodiophora brassicae
An early study in which chlorine was proved to control club root of cabbage at 2mg Cl /L when exposed for 5 minutes. Under field conditions reduction of the disease was observed at 200mg Cl/L nonetheless reduction of plant quality and stand was also observed under these conditions.
Datnoff, L.E., Kroll, T.K. and Lacy, G.H. (Virginia Polytechnic Institute and State University)
Plant Disease
Injectors
Disinfect with sodium hypochlorite
Like all other water treatments, sodium hypochlorite poses some safety risks. This article offers guidelines and protocols for the safe handling, storage, and use of sodium hypochlorite.
Callery, A.G. (Portacel, Inc.)
CEP Magazine Volume 99 Issue 3: 42-46
Chemical injection methods for irrigation
Methods of chemical injection can be classified into four major groups: centrifugal pumps, positive displacement pumps, pressure differential methods, and methods based on the venturi principle. This article discusses each group and their applications.
Haman, D.Z., A.G. Smajstrla, and F.S. Zazueta (University of Florida)
Edis CIR864
Injection of chemicals into irrigation systems: Rates, volumes, and injection periods
This article discusses the management aspects of chemigation and how chemigation influences other aspects of irrigation management. It provides calculations and examples for determining concentrations and rates.
Clark, G.A., D.Z. Haman, and F.S. Zazueta (University of Florida)
Edis BUL250